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Cut to order,
every week of the year.

Greens and cage-free eggs for kitchens in Kota Kinabalu, grown in one indoor room in Penampang.

Order on WhatsApp
The Penampang grow room: racks of lettuce on the left and a wall of curly kale on the right, under white LED bars.

8,200 growing positionsWhite LED light

This week

Week of 2 Nov

What we can cut for your kitchen. Tap a crop to add it, then send the whole order as one WhatsApp message.

Order by
Two days before delivery
Delivery
Our own driver, anywhere in Kota Kinabalu
Replies
Monday to Saturday, 9 am to 4 pm, on WhatsApp
  • This list is from the week of 2 Nov. Tap what you need and we will reply with what we can cut this week.

What we grow

Twenty-one varieties, grown indoors in Penampang and pesticide-free, and cage-free eggs from our hens in Tuaran and Papar. Each colour here is taken from the crop.

The full range, with units
  1. Butterhead

    Salad leaves

    Butterhead lettuce growing in its channel under white LED light.

    By the kgLimited

    Ask for this
  2. Red coral

    Salad leaves

    Red coral lettuce, burgundy leaves fading to green, in a white channel under white LED light.

    By the kgThis week

    Ask for this
  3. Curly kale

    Kale and greens

    Curly kale on a rack in the Penampang room.

    By the kgThis week

    Ask for this
  4. Sweet basil

    Herbs

    Sweet basil in a white channel under white LED light.

    By the kgThis week

    Ask for this
  5. White strawberry

    Japanese strawberries

    A white Japanese strawberry on the plant.

    By the kg

    Ask for this
  6. Marigold

    Edible flowers

    Orange and gold edible marigolds in a white channel.

    By the boxLimited

    Ask for this
  7. Red strawberry

    Japanese strawberries

    Dark red Japanese strawberries hanging from a growing channel.

    By the kg

    Ask for this
  8. Pea shoot

    Microgreens

    Pea shoots with rounded leaves and curling tendrils, growing in an oval kraft-paper pot.

    By the boxLimited

    Ask for this
  9. Cage-free eggs

    Eggs

    Brown hens on the floor of our open-sided coop in Tuaran.

    By the trayThis week

    Ask for eggs

The room reports itself.

An indoor room in Penampang with 8,200 growing positions on seven racks of nine tiers, under white LED light. Light and climate are controlled, so the same crop comes up in the monsoon as in the dry months.

  • 8,200growing positions in one roomConfirmed 16 Aug 2026
  • 7 × 9racks and tiers, under white LED lightConfirmed 6 Oct 2026
  • 22climate sensors reportingOur farm system, 19 Oct 2026
  • WhiteLED light on every tier, never colouredThe farm's light rule
Room plan7 racks × 9 tiers = 63 growing tiersWhite LED on every tier

Our farm system

Logs
Every seeding, harvest and order, against its rack
Reads
Temperature and humidity across the room
Shows here
Temperature, humidity and sensors online. Nothing else.
Two racks of lettuce, nine tiers each, under white LED bars in the Penampang room.
Racks 1 and 2Nine tiers eachWhite LED
A tall rack of lettuce and herbs under white LED light.
The rackPenampang

Cut for your order, not before it.

Your greens are harvested for your order and logged against their rack in our farm system. Pesticide-free, grown indoors under white LED light, packed in PE plastic. They keep around seven days.

A gloved hand lifting a butterhead lettuce, roots and all, from its channel.
Cut wholeButterhead
Butterhead heads in their channel, ready to cut.
Ready to cutButterhead

On the plate.

Four plates, each beside the crop from our range it starts from.

The full range
  • A salad of butterhead and red coral lettuce with grapefruit and shaved radish.
    Butterhead lettuce growing in its channel under white LED light.

    Butterhead and red coral, with grapefruit and shaved radish

    ButterheadRed coral

  • Charred curly kale with toasted grains and a soft egg.
    Curly kale on a rack in the Penampang room.

    Curly kale, charred, with toasted grains and a soft egg

    Curly kaleCage-free eggs

  • White Japanese strawberries with cream and edible flower petals.
    A white Japanese strawberry on the plant.

    White Japanese strawberries with cream and viola petals

    White strawberryViola

  • Seared fish topped with pea shoots and radish microgreens.
    Pea shoots with rounded leaves and curling tendrils, growing in an oval kraft-paper pot.

    Seared fish under pea shoots and radish microgreens

    Pea shootRadish

Order two days ahead. Message us on a Tuesday for Thursday.

  1. 1

    Message us on WhatsApp

    Tell us what you need, two days before delivery. We reply Monday to Saturday, 9 am to 4 pm, with what we can cut.

  2. 2

    We cut it to order

    Harvested for your order, logged against its rack, packed in PE plastic.

  3. 3

    Our driver delivers

    Our own driver brings it to your kitchen, anywhere in Kota Kinabalu.

Samples
For new kitchens, before your first order
Trade account
Invoiced, with 30-day credit for businesses
Prices
Set per account. Ask us for yours
Standing orders
The same order, cut for you every week
Brown hens on the floor of our open-sided coop in Tuaran.
The coopTuaran
Thirty pale speckled cage-free eggs in a paper tray.
By the tray

Cage-free eggs, from our own hens.

Our hens in Tuaran and Papar live on the coop floor, not in cages. Their eggs are graded A and B and sold by the tray.

Farms
Tuaran and Papar, Sabah
Grades
A and B
Sold by
The tray

We run indoor farms, and train the people who run them.

The Penampang room supplies kitchens every week, and it is where your operators would learn.

Rack frames standing in an empty room during a farm build.
A farm buildFrames up
Run
We operate the farm: daily growing, climate and records in our farm system, and the harvest brought to market where that is agreed.
Train
Operators learn in a room that already supplies kitchens: seeding, nutrients, climate, harvest and the daily records.
Build
With our engineering partner: racks, LED light, irrigation, dosing and controls. Three farms so far, 22,040 growing positions.

Tell us what your kitchen needs this week.

+60 11-1131 3388

New kitchens can ask for samples first. We reply Monday to Saturday, 9 am to 4 pm.

Order on WhatsApp

This week

Week of 2 Nov

What we can cut for your kitchen. Tap what you need, then send it as one WhatsApp message.

This list is from the week of 2 Nov. Tap what you need and we will reply with what we can cut this week.

Not on the list? The room grows 21 varieties. See the range

Order on WhatsApp

Order two days before delivery. We reply Monday to Saturday, 9 am to 4 pm.

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